Herbs For Diabetes, Control Diabetes With Herbs

Herbs For Diabetes, Control Diabetes With Herbs

Diabetes has almost become an epidemic in today’s world. Diabetes is a disorder that affects the way your body uses food for energy. Whatever sugar we take is generally broken down into simple sugar called ‘glucose’ in our body.

It is great to use natural herbs to improve the over all health and well being. And there are many herbs that can help with specific diseases. Diabetes is one of them. Herbs for diabetes are used more and more to complement or sometimes even replace conventional diabetes drugs. Here you will find tips on how to help diabetes without drugs.

Many herbs have always been used in the treatment of the disease. However, as is well known, herbs work but for them to do so effectively they have to be taken consistently. This should ot be a problem, because herbs are foods from mother nature and therefore as a proposed natural cure for diabetes, the positive results with be long term and sustained. Some herbs, such as ginkgo biloba, cinnamon, garlic, onion, barberry , burdock root are all effective as a natural diabetes treatment. Night time teas before bed with some of these herbs will promote regular sugar levels the next morning.

Asian ginseng is commonly used in traditional Chinese medicine as a natural treatment for diabetes. It has been shown to enhance the release of insulin from the pancreas and to increase the number of insulin receptors. It also has a direct blood sugar-lowering effect. A recent study found that 200 mg of ginseng extract per day improved blood sugar control as well as energy levels in Type 2 diabetes (NIDDM).

Fenugreek (Trigonella foenum-graecum) leaves are used as a herb or Fenugreek seeds are used as a spice. They can be taken as a supplement or in cooking. In a limited clinical test on humans, Fenugreek was seen to stimulate insulin secretion from the pancreatic cells and could help to lower the blood sugar levels.

Gymnema Sylvestre (Gurmar or Cherukurinja) – Gymnema, an Ayurvedic herb helps the pancreas in the production of insulin in Type 2 diabetic patients, as well as improves the ability of insulin to lower blood sugar in both Type 1 and Type 2 diabetes.

Jambolan – Helps reduce blood sugar levels quickly. The best part about this herb (that attracts a lot of people to use it) is that it virtually has zero side effects.

Bitter melon – This herb has the ability to lower blood sugar. This herb is nothing new, it has helped diabetics find relief for centuries. Charantin (a potent hypoglycemic agent) is one of the active ingredients in Bitter melon. This herb also contains momordica, which helps to further decrease blood glucose levels. This herb has very similar effects to many hypoglycemic drugs used in diabetes treatment

Read about Diabetes Treatment and Low Blood Sugar Levels at Natural Remedies

Mouse here for
Related Links

Related posts:

  1. Herbs for Diabetes – Natural Ways to Lower Blood Sugar Level
Return to Herbs For Health